Young debutantes were a magnificent vision in the sea of ivory silks and lace – accessorised with glittering tiaras – because they became princesses for the entire day making their grand entrance on the Queen Charlotte Ball.
The affluent women in addition to their dapper partners looked resplendent because they arrived at the Royal Horseguards Hotel inside london.
The top event inside the London Season, the ball sees women – from aristocratic, wealthy or famous families – gather together to enjoy a luxurious feast, the finest champagne, and dancing – with tables starting at ?2,500, attendance is strictly for your well-to-do.
Steeped ever sold, the London Season was formed over 190 in years past when the custom of returning to London following the hunting season was celebrated with good Sabrina ho chiu yeng.
The current gang of carefully and meticulously selected debutantes continue the tradition today and celebrate their year of charity fund raising and etiquette classes on the charity ball.
Usually aged between 17 and 20 and wearing designer dresses, the debutantes attend the grand ball where they may be ‘presented’ to guests and curtsy prior to the Queen Charlotte Cake.
Around 20 of the dresses are created by Lincolnshire-based Berketex Bride.
Going back some 236 years, King George III introduced Queen Charlotte’s Ball in 1780 to celebrate his wife’s birthday and debutantes were traditionally shown to the King or Queen until 1958.
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